Caffeine Free!
Certified organic, certified kosher, and/or wildcrafted
This herbal blend was formulated to help with blood sugar management, increase insulin sensitivity, or fight inflammation.
Available in 3 variations by cups.
Due to the volume of some herbs, the amount of cups could weight as little as 2 oz or as much a 6 oz, more or in between.
When you see 1 -2 tsp per cup, please know that 1 tsp spoon will get you more cups of tea, but 2 tsp will give more flavor, unless specified teaspoon amount.
Diabetic Support Herbal Tea Blend
100% cerfied organic/kosher and/or wildcrafted
Tulsi (holy basil): Studies revealed that Tulsi leaves contain a hypoglycemic (blood sugar lowering) effect. Tulsi leaves can be used as an adjunct to dietary therapy and drug treatment in mild to moderate noninsulin-dependent diabetes mellitus.
Cinnamon: Several studies suggest that cinnamon may help improve blood sugar management. In fact, a review of 16 studies concluded that cinnamon could significantly reduce fasting blood sugar levels and insulin resistance compared with a placebo in people with type 2 diabetes and prediabetes.
Gymnema: contains chemicals that reduce how much sugar the stomach absorbs. It might also increase the amount of insulin in the body and increase the growth of cells in the pancreas, which is where the body makes insulin.
Orange Peel: rich in vitamin C and flavonoids, which have antioxidant properties that can strengthen the immune system and help to prevent diseases like cancer, high blood pressure, diabetes and the flu. Orange peel tea is also a great weight loss option, as it has excellent amounts of potassium. Plus it add great flavor.
Fenugreek: the seeds may be helpful for people with diabetes. The seeds contain fiber and other chemicals that may slow digestion and the body's absorption of carbohydrates and sugar. The seeds may also help improve how the body uses sugar and increases the amount of insulin released.
Ginger Root: Ginger has antidiabetic properties and studies have shown ginger to control hyperinsulinemia in patients with T2DM. Ginger also has potential effects in preventing or reducing diabetic complications such as micro-vascular retinopathy.