Equine Liver/Kidney Support
Discover Equine Liver/Kidney Support from Wholehearted Harmony, meticulously formulated to help support and detoxify your horse’s kidneys and liver. These organs play a crucial role in converting nitrogenous waste into a less toxic substance, urea. Urea is released from liver cells into the bloodstream and transported to the kidneys, which then filter urea and other toxic waste from the blood for excretion. This herbal blend enhances liver and kidney function, ensuring your horse’s optimal health and vitality. Trust in our commitment to Wholistic Wellness, offering healing and nutritional herbs for horses, dogs, cats, and people.
These blends are best use with a forage base pellet or a soy freen, non-gmo grain. This blends can be combines with other blends, but sometimes a custom blend is more ideal as to not have redundancy. Contact us or book a consultation for more details.
Feeding doses are based on the average 1000lb horse. Please remember that dosages can vary depending on issues. Contact us with any concerns.
Ingredients/Usage
Feeding/Dosage - Horses
This blend can be used for the time for 30 days. Then it is reccomended to use 2 times a year for 7 days.
All herbs are cut/sifted, the first herb will come in a seperate bag as it is only to be used for 7 days.
Uva Ursi (bearberry): neutralizes urine acidity, helping to increase the flow of urine. Its infection-combating properties come from chemicals known as glycosides. These chemicals turn into hydroquinone in the body, which is where the antibacterial benefits begin. **SHORT TERM ONLY)
Barberry: improves bile secretion. By boosting the secretion of bile, barberry is excellent for improving the health of both the liver and gallbladder, and also lowering LDL “bad” cholesterol.
Juniper Berry: a diuretic to promote kidney and bladder health. Diuretics work by increasing the flow of urine, which encourages your kidneys to flush out toxins and excess fluid.
Marshmallow Root: inflammation of the lining of the stomach, diarrhea, stomach ulcers, urinary tract inflammation, and stones in the urinary tract.
Kelp: helps protect the liver from toxic damage. The sodium alginate in seaweed, especially kelp, absorbs toxins from the digestive tract.
Dandelion Root: detoxify the liver and gallbladder
Chamomile: contains sesquiterpene lactone content which helps the liver clear its detoxification pathways. And, finally the anti-inflammatory properties of the herb further allows the body to effectively deal with the smooth functioning of the detoxification process.
Milk Thistle: Known for its flavonoid called silymarin) protect the liver from toxins, including certain drugs, such as acetaminophen (Tylenol), which can cause liver damage in high doses. Silymarin has antioxidant and anti-inflammatory properties.
Oregon Grape Root: packed with unique properties that work to improve the flow of bile in the body, stimulate liver function, and ultimately help to clean the blood.
Cascara Sagrada: stimulates the bowels to eliminate waste and toxins.
Yellowdock: rich in glycosides, plant compounds that are known for their hepatoprotective effects (protecting the liver). These phytochemicals can help to stimulate the liver, which in turn helps heal poor absorption of nutrients and increases bile production.
Rosehips: studies have found that rosehip might help prevent liver damage, especially after liver toxicity. Due to the antioxidant properties of rose hip, it helps balance antioxidant defenses and the production of free radicals (cell-damaging compounds) in the body.
Eleuthero: called ci wu ju in traditional Chinese medicine, invigorates qi; strengthens the spleen; nourishes the kidney; provides energy and vitality;